How to Make a Mexican Spicy Lentil Soup
If you're looking for a delicious and spicy twist on traditional lentil soup, you're in the right place. This Mexican Spicy Lentil Soup combines the hearty goodness of lentils with the vibrant flavors of Mexican cuisine, making it a perfect dish for any occasion.
Ingredients
- 1 cup dried green or brown lentils, rinsed
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 medium carrot, diced
- 1 bell pepper (red or green), chopped
- 2 medium tomatoes, diced
- 4 cups vegetable or chicken broth
- 1 tablespoon ground cumin
- 1 teaspoon smoked paprika
- 1-2 jalapeño peppers, minced (adjust based on spice preference)
- 1 cup corn (fresh, frozen, or canned)
- Salt and pepper, to taste
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
Instructions
Step 1: In a large pot, heat the olive oil over medium heat. Add chopped onions and minced garlic, sautéing until the onions become translucent.
Step 2: Add the diced carrots and chopped bell pepper to the pot. Stir and cook for about 5 minutes until they start to soften.
Step 3: Incorporate the diced tomatoes, jalapeño peppers, ground cumin, and smoked paprika. Stir well and cook for another 2-3 minutes to allow the spices to become fragrant.
Step 4: Add the rinsed lentils and broth to the mixture, stirring everything together. Bring the soup to a boil over high heat, then reduce the heat to low and let it simmer uncovered for about 25-30 minutes, or until the lentils are tender.
Step 5: If using corn, add it to the pot during the last 5 minutes of cooking. This will give it time to heat through without losing its crunch.
Step 6: Season the soup with salt and pepper to taste. Feel free to adjust the spiciness by adding more jalapeños if desired.
Serving Suggestions
Storing Leftovers
If you have any leftovers, store them in an airtight container in the refrigerator for up to 4 days. The flavors of the soup will continue to develop, making the leftovers even more delicious!
Enjoy this hearty, spicy lentil soup that is packed with nutrition and flavor. It's a fantastic option for a cozy dinner, meal prep, or a warm dish on a chilly day.