Quick Mexican Dinner Cochinita Pibil Tacos

If you’re searching for a quick and delicious Mexican dinner, look no further than Cochinita Pibil Tacos. This traditional Yucatecan dish is packed with flavor and can be made easily at home, perfect for a weeknight meal or a casual gathering with friends.

Cochinita Pibil, traditionally made with pork marinated in citrus juices and achiote paste, is slow-cooked until tender. However, with some clever shortcuts, you can whip up a delicious version of this classic dish in no time. Let’s dive into how to prepare these mouthwatering tacos!

Ingredients for Quick Cochinita Pibil Tacos

  • 1 lb of shredded cooked pork (store-bought or leftover roast)
  • 2 tablespoons of achiote paste
  • 1/4 cup of fresh orange juice
  • 1/4 cup of lime juice
  • Salt to taste
  • 8 small corn tortillas
  • Pico de gallo (optional)
  • Fresh cilantro for garnish
  • Sour cream or crema for topping (optional)

Instructions

  1. In a mixing bowl, combine the achiote paste, fresh orange juice, lime juice, and salt. Mix until it forms a smooth marinade.

  2. Add the shredded cooked pork to the marinade, ensuring each piece is well-coated. Let it sit for about 10 minutes to soak up the flavors.

  3. While the pork is marinating, heat a skillet over medium heat. Warm the corn tortillas one by one until they are pliable, about 30 seconds on each side, then set aside.

  4. In the same skillet, add the marinated pork and cook for about 5-7 minutes, stirring occasionally, until heated through.

  5. To assemble the tacos, place a generous portion of the pork mixture onto each tortilla. Top with pico de gallo and fresh cilantro. Drizzle sour cream or crema on top if desired.

Serving Suggestions

Serve your Cochinita Pibil Tacos with lime wedges on the side for an extra zing. Pair them with your favorite Mexican sides like refried beans, guacamole, or a fresh green salad to make it a complete meal.

Why You’ll Love This Recipe

Not only is this Cochinita Pibil Tacos recipe quick and easy, but it also offers a burst of authentic Mexican flavors. The slow-roasted taste of Cochinita Pibil can be achieved with just a few simple ingredients and a little creativity. Plus, it’s versatile! Feel free to customize your tacos with additional toppings like pickled onions or jalapeños.

Enjoy your quick and flavorful Mexican dinner with family and friends. These Cochinita Pibil Tacos are sure to impress and satisfy everyone at your table!