Easy Mexican Dinner Pescado a la Veracruzana

If you're looking for an easy and delicious Mexican dinner, look no further than Pescado a la Veracruzana. This traditional dish highlights the vibrant flavors of the Veracruz region in Mexico and is sure to impress your family and friends while being quick to prepare.

Ingredients:

  • 2 fillets of white fish (like tilapia or snapper)
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tomatoes, diced
  • 1 bell pepper, sliced (preferably green)
  • 1 jalapeño pepper, sliced (optional for added heat)
  • 1 teaspoon oregano (preferably Mexican oregano)
  • 1 tablespoon capers
  • 1/4 cup black olives, sliced
  • Salt and pepper to taste
  • 1/4 cup fresh cilantro, chopped (for garnish)

Instructions:

  1. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes.
  2. Add the minced garlic and sauté for an additional minute until fragrant.
  3. Stir in the diced tomatoes, bell pepper, jalapeño pepper, and oregano. Cook until the vegetables are soft, about 5-7 minutes.
  4. Add the capers and olives, stirring gently to combine.
  5. Season the fish fillets with salt and pepper on both sides. Place the fillets into the skillet and reduce the heat to low. Spoon some of the tomato mixture over the top of the fish.
  6. Cover the skillet and let it simmer for about 10 minutes or until the fish is cooked through and flakes easily with a fork.

Serve your Pescado a la Veracruzana hot, garnished with fresh cilantro. This dish pairs beautifully with rice or warm tortillas, making it a complete meal that’s bursting with flavor.

Tips:

  • For a healthier option, feel free to grill the fish instead of frying it.
  • Adjust the number of jalapeños based on your spice preference.
  • For a twist, add fresh lime juice before serving to enhance the flavors.

Pescado a la Veracruzana is perfect for busy weeknights or when entertaining guests. Its combination of fresh ingredients, rich flavors, and easy preparation makes it a staple in Mexican cuisine.

Enjoy your culinary journey to Veracruz from the comfort of your kitchen with this easy Mexican dinner recipe!