The Best Mexican Desserts Featuring Cinnamon

Cinnamon is a beloved spice in Mexican cuisine, often used to enhance the flavors of both sweet and savory dishes. When it comes to desserts, cinnamon takes center stage in many traditional recipes that boast rich flavors and delightful aromas. Here’s a look at some of the best Mexican desserts featuring cinnamon.

1. Churros

Churros are a classic Mexican treat that are deep-fried to golden perfection. Sprinkled with a generous coating of cinnamon sugar, these crispy pastries are often served with a side of warm chocolate sauce for dipping. The combination of the crunchy exterior and the soft, doughy interior makes churros a favorite for many.

2. Arroz con Leche

This creamy rice pudding is a comfort food staple that’s easy to make at home. Made with rice, milk, sugar, and a hint of vanilla, arroz con leche is often flavored with cinnamon sticks during cooking. Once served, it's common to sprinkle additional ground cinnamon on top for that extra aromatic kick.

3. Tres Leches Cake

Tres leches cake is a moist sponge cake soaked in a mixture of three types of milk: evaporated milk, condensed milk, and regular milk. This decadent dessert is often garnished with cinnamon, either in the batter or as a finishing touch. The spice adds warmth and depth to this indulgent treat.

4. Capirotada

Capirotada is a traditional Mexican bread pudding typically served during Lent. Layers of bread are combined with a rich syrup made from brown sugar, cinnamon, and cloves, along with nuts and raisins. This comforting dessert strikes a balance between sweet and spicy, making it a cherished dish during the holiday season.

5. Bunuelos

Bunuelos are crispy, fried flatbreads dusted with cinnamon sugar and often enjoyed during festive occasions like Christmas and New Year’s Eve. They can be served plain or drizzled with syrup, adding a delightful sweetness that pairs beautifully with the warm cinnamon flavor.

6. Natilla

This traditional custard dessert is creamy and rich, flavored with cinnamon and vanilla for a comforting finish. Natilla can be enjoyed cold, and is often topped with cinnamon or enjoyed along with a dusting of ground cinnamon for added flavor and presentation.

7. Flan

Flan, a silky caramel custard, is another beloved Mexican dessert. While vanilla is the most common flavoring, adding a hint of cinnamon can elevate this dish to new heights. The warm spice pairs perfectly with the sweet caramel, creating a delightful balance of flavors.

These Mexican desserts featuring cinnamon not only showcase the versatility of this warm spice but also highlight the rich culinary heritage of Mexican cuisine. Whether enjoyed at a festive gathering or as a sweet treat at home, these desserts are sure to satisfy any sweet tooth.

Next time you crave something sweet, consider trying one of these delicious cinnamon-infused Mexican desserts that promise to bring warmth and comfort to your table.