The Best Mexican Breakfasts to Try in Mexico City

Mexico City, a bustling metropolis, is renowned for its rich culinary scene, and breakfast is no exception. If you’re looking to indulge in authentic Mexican breakfasts during your visit, there are countless options that will tantalize your taste buds. Here’s a list of the best Mexican breakfasts to try in Mexico City.

Chilaquiles

Chilaquiles are a breakfast staple in Mexican households. This dish consists of tortilla chips simmered in a vibrant green or red salsa, topped with sour cream, cheese, and avocado. You can also find variations with added proteins like chicken or eggs. Enjoying a plate of chilaquiles at a local market is an authentic experience you won't want to miss.

Huevos Rancheros

Huevos Rancheros is a classic Mexican breakfast featuring sunny-side-up eggs atop a corn tortilla, smothered in a spicy tomato sauce. It's usually accompanied by refried beans and rice. This hearty meal is perfect for starting your day off right and can be found in most diners and traditional restaurants around the city.

Tamales

For something a little different, try tamales for breakfast. These delicious corn dough pockets are filled with various ingredients like pork, chicken, or even sweet treats, all wrapped in corn husks and steamed to perfection. Tamales are often served with a side of hot chocolate or atole, a warm corn-based drink that's especially popular in the colder months.

Elote and Esquites

While typically enjoyed as a snack, elote (grilled corn on the cob) and esquites (corn kernels served in a cup) can also make for a delightful breakfast. Both are garnished with mayo, cheese, lime, and chili powder, offering bold flavors in every bite. You can find street vendors selling these tasty treats throughout the city.

Molletes

Molletes are an excellent choice for a Mexican breakfast if you’re in the mood for something cheesy. This dish includes bolillo bread cut in half, topped with refried beans and melted cheese. They are often garnished with pico de gallo for a fresh and zesty flavor. Whether served at a café or a traditional eatery, molletes are sure to satisfy.

Breakfast Tacos

Breakfast tacos are a popular on-the-go option in Mexico City. You can find them filled with various ingredients, including scrambled eggs, chorizo, beans, or avocado. The combination of flavors and textures makes breakfast tacos a delightful and convenient breakfast choice that you can enjoy any time of the day.

Quesadillas

Quesadillas are another fantastic breakfast option to explore. These tortillas filled with cheese and other ingredients, such as mushrooms or squash blossoms, are grilled to perfection. Served with salsa and guacamole, quesadillas can be a satisfying and quick breakfast that captures the essence of Mexican cuisine.

Fruit and Yogurt

If you're looking for a lighter option, consider a traditional Mexican fruit salad. This dish features a colorful array of exotic fruits like papaya, mango, and pineapple, often served with a drizzle of yogurt and a sprinkle of granola. It’s a refreshing way to start your day, especially in warmer weather.

Café de Olla

No breakfast in Mexico City is complete without a mug of Café de Olla, a traditional Mexican coffee prepared with cinnamon and piloncillo (unrefined cane sugar). The warm, rich flavors of this coffee will provide the perfect pick-me-up to kickstart your day, complementing any breakfast dish beautifully.

When visiting Mexico City, be sure to sample these delightful breakfasts. They not only provide a taste of local flavors but also immerse you in the vibrant culture that defines this incredible city. With every bite, you'll discover the passion and tradition behind Mexican cuisine.