How to Make Mexican Hot Chocolate for Breakfast
Mexican hot chocolate is a rich and flavorful beverage, perfect for starting your day. With its unique blend of spices and chocolate, this drink offers a delightful twist to your typical morning routine. Let's dive into how to make authentic Mexican hot chocolate for breakfast.
Ingredients You Will Need
To create this delicious drink, gather the following ingredients:
- 2 cups of milk (or a milk alternative)
- 2 tablespoons of unsweetened cocoa powder
- 2 tablespoons of sugar (adjust to taste)
- 1 cinnamon stick
- 1 pinch of salt
- 1-2 tablespoons of Mexican chocolate (like Abuelita or Ibarra), chopped
- Optional toppings: whipped cream, marshmallows, or a sprinkle of cinnamon
Instructions to Prepare Mexican Hot Chocolate
Follow these steps to whip up your Mexican hot chocolate:
Step 1: Heat the Milk
Begin by pouring 2 cups of milk into a saucepan. Heat the milk over medium heat, but do not let it boil. Stir occasionally to prevent it from scorching.
Step 2: Add Cocoa and Sugar
Once the milk is warm, add 2 tablespoons of unsweetened cocoa powder and 2 tablespoons of sugar. Stir well until the cocoa and sugar dissolve completely.
Step 3: Incorporate Mexcian Chocolate
Next, add the chopped Mexican chocolate to the mixture. Continuously stir until the chocolate melts and combines seamlessly with the milk.
Step 4: Add Cinnamon and Salt
Add a cinnamon stick and a pinch of salt to enhance the flavor profile. Continue heating the mixture for another 5 minutes, allowing the flavors to meld together.
Step 5: Froth and Serve
For an authentic experience, you can froth the hot chocolate using a whisk or a traditional Mexican tool called a 'molinillo'. This adds air and makes your drink creamier. Once frothed to your liking, remove it from the heat.
Step 6: Garnish and Enjoy
Pour your Mexican hot chocolate into mugs. Add any optional toppings, such as whipped cream, marshmallows, or a sprinkle of ground cinnamon. Serve immediately and enjoy your delicious breakfast treat!
Tips for the Perfect Mexican Hot Chocolate
To elevate your experience, consider these tips:
- Experiment with the level of spice by adding a pinch of cayenne pepper for warmth.
- Try using dark chocolate instead of milk chocolate for a richer, deeper flavor.
- For a vegan option, use almond milk, oat milk, or coconut milk.
Mexican hot chocolate is more than just a drink; it’s a comforting way to start your day. With its blend of flavors and cozy vibes, this chocolatey goodness will leave you feeling warm and satisfied. Make it a delightful part of your breakfast routine!