Easy Mexican Fast Food Torta Ahogada with Carnitas
If you're craving a delicious Mexican fast food option, look no further than the Torta Ahogada with Carnitas. This flavorful dish, which translates to "drowned sandwich," showcases the bold and vibrant flavors of Mexican cuisine, making it a perfect quick meal for any occasion.
To prepare this easy version of Torta Ahogada, you’ll need a few key ingredients that are accessible and simple to work with. The key components include soft bolillo rolls, succulent carnitas, and a rich, spicy sauce. Let’s dive into the steps to create this delightful dish.
Ingredients
- 2 bolillo rolls (or similar soft rolls)
- 1 cup cooked carnitas
- 1 cup tomato sauce
- 1-2 serrano or jalapeño peppers (adjust according to spice preference)
- 1 clove of garlic
- 1 tablespoon of vinegar
- Salt to taste
- Fresh cilantro for garnish
- Lime wedges for serving
Instructions
Step 1: Start by preparing the sauce. In a blender, combine the tomato sauce, serrano or jalapeño peppers, garlic, vinegar, and a pinch of salt. Blend until smooth. Adjust the spice level by adding more peppers if desired.
Step 2: Heat the carnitas in a skillet over medium heat until warm. If you prefer a crispy texture, let them cook for a few extra minutes until the edges become slightly crispy.
Step 3: While the carnitas are heating, slice the bolillo rolls in half. If you want, you can lightly toast them on a grill or pan for extra flavor and texture.
Step 4: Generously fill each roll with the warm carnitas. Be sure not to overfill, as you will be adding sauce.
Step 5: Once you have filled the rolls, pour the sauce over each torta, allowing it to soak in. The sauce should cover the sandwich sufficiently to earn the "ahogada" or drowned title. Adjust the amount of sauce according to your preference.
Step 6: Garnish with freshly chopped cilantro and serve with lime wedges on the side. The acidity of the lime will enhance the flavors of your Torta Ahogada.
Serving Suggestions
Torta Ahogada with Carnitas is best enjoyed immediately, with the sauce still warm and the rolls soft on the inside. Pair this dish with traditional sides like pickled onions or a refreshing Mexican salad for a complete meal. Your friends and family will love the explosion of flavors that this easy Mexican fast food item brings!
With its easy preparation and exceptional taste, Torta Ahogada with Carnitas is a fantastic choice for any home cook looking to explore authentic Mexican flavors. This dish can easily become a staple in your fast food rotation.
Enjoy your culinary creation, and don't forget to share your experience with others looking to explore the delights of Mexican fast food!