Easy Mexican Fast Food Cecina Tacos with Salsa Verde

If you’re looking for a quick and satisfying meal that bursts with flavor, look no further than Easy Mexican Fast Food Cecina Tacos with Salsa Verde. This delicious dish combines the rich, savory taste of cecina with the fresh zing of salsa verde, making it a favorite among taco lovers. Let's dive into how to make these tasty tacos right at home!

What is Cecina?

Cecina is a traditional Mexican dried and salted beef, often enjoyed in various dishes. Its unique flavor and texture make it a perfect filling for tacos. While you can easily find cecina in Mexican markets, you can also substitute it with other meats like steak or chicken if you’re in a pinch.

Ingredients for Cecina Tacos

To make your Easy Mexican Fast Food Cecina Tacos, gather the following ingredients:

  • 1 pound of cecina (or your choice of meat)
  • 8 small corn tortillas
  • 1 cup of diced onions
  • 1 cup of chopped fresh cilantro
  • Fresh lime wedges
  • Salt to taste

Ingredients for Salsa Verde

For the vibrant salsa verde, you will need:

  • 6 tomatillos, husked and rinsed
  • 1-2 jalapeños (adjust for spiciness)
  • 1/2 cup of chopped onion
  • 1/4 cup of fresh cilantro
  • Juice of 1 lime
  • Salt to taste

How to Prepare Salsa Verde

1. Start by boiling the tomatillos and jalapeños in a pot of water until they are soft, approximately 10 minutes.
2. Once cooked, drain the water and transfer the tomatillos and jalapeños to a blender.
3. Add chopped onion, cilantro, lime juice, and salt. Blend until smooth.
4. Taste and adjust seasoning if needed.

Cooking the Cecina

1. Heat a skillet over medium-high heat and add a bit of oil.
2. If using cecina, cook it for about 3-5 minutes on each side until it’s heated through. If you’re using another meat, adjust cooking time as necessary until fully cooked.
3. Remove from heat and let it rest for a minute before slicing into small pieces.

Assembling the Tacos

1. Warm the corn tortillas on a skillet or directly over an open flame for a few seconds on each side.
2. Place a generous amount of cecina in the center of each tortilla.
3. Top with diced onions, chopped cilantro, and a drizzle of salsa verde.
4. Finish with a squeeze of lime juice for that extra burst of freshness.

Enjoy Your Tacos!

Your Easy Mexican Fast Food Cecina Tacos with Salsa Verde are now ready to be served. These tacos are perfect for a quick lunch, a satisfying dinner, or even a fun gathering with friends. The combination of flavors will keep everyone coming back for more!

For an extra twist, feel free to add avocado slices or crumbled cheese to elevate your taco experience. Enjoy every bite of this delicious Mexican fast food creation!