High-Protein Mexican Dinner Steak and Pepper Tacos
When it comes to hearty and healthy meals, High-Protein Mexican Dinner Steak and Pepper Tacos stand out as a delicious choice. Packed with protein and bursting with flavor, these tacos make for a perfect weeknight dinner that the entire family will love.
**Ingredients:**
- 1 lb flank steak or sirloin steak
- 2 bell peppers (any color), sliced
- 1 medium onion, sliced
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon cumin
- Salt and pepper, to taste
- Corn or whole wheat tortillas
- Optional toppings: avocado, cilantro, salsa, lime wedges
**Instructions:**
1. Begin by marinating the steak. In a bowl, mix olive oil, chili powder, cumin, salt, and pepper. Rub this marinade all over the steak and let it rest for at least 30 minutes, or overnight for a more pronounced flavor.
2. While the steak is marinating, heat a skillet over medium heat. Add the sliced onions and bell peppers, sautéing them until they are tender, about 5-7 minutes. Season with a pinch of salt and set them aside.
3. In the same skillet, increase the heat to high. Add the marinated steak and cook for about 4-5 minutes on each side, or until the internal temperature reaches your desired doneness (135°F for medium-rare). Remove the steak from the skillet and let it rest for a few minutes before slicing it thinly against the grain.
4. Warm the corn or whole wheat tortillas in the skillet for about 30 seconds on each side until they are pliable.
5. Assemble the tacos by placing the sliced steak on the tortillas, and adding the sautéed peppers and onions. Top with your choice of avocado, fresh cilantro, salsa, and a squeeze of lime juice for an extra zing.
These High-Protein Mexican Dinner Steak and Pepper Tacos not only satisfy your taste buds but also provide a nutritious meal option. The combination of steak and peppers ensures a rich source of protein and vitamins, making them a great choice for anyone looking to maintain a balanced diet.
To elevate your taco night, consider serving these delicious tacos with a side of black beans or a fresh salad. The versatility of this dish allows for endless variations. Feel free to swap out the steak for grilled chicken or tofu if you prefer a different protein source. Enjoy your flavorful and protein-packed dinner!
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