How to Mix a Traditional Mexican Ponche Crema

Ponche Crema is a delightful Mexican holiday drink that combines flavors of citrus, vanilla, and spices, making it a perfect addition to festive celebrations. This creamy, egg-based beverage is similar to eggnog but has its unique twist. If you're eager to learn how to mix a traditional Mexican Ponche Crema, follow this simple guide.

Ingredients

To create an authentic Ponche Crema, you will need the following ingredients:

  • 6 large eggs
  • 1 cup of granulated sugar
  • 1 tablespoon of pure vanilla extract
  • 2 cups of whole milk
  • 1 cup of evaporated milk
  • 1 cup of sweetened condensed milk
  • 1 cup of tequila or rum (optional)
  • 1 teaspoon of ground cinnamon
  • Ground nutmeg for garnish
  • Cinnamon sticks for garnish

Instructions

Follow these steps to create a traditional Ponche Crema:

Step 1: Prepare the Base

In a large mixing bowl, whisk together the eggs and sugar until the mixture is smooth and creamy. The mixture should lighten in color as you whisk.

Step 2: Add the Milk

Gradually incorporate the whole milk, evaporated milk, and sweetened condensed milk into the egg and sugar mixture. Make sure to mix well to ensure all the ingredients are thoroughly combined.

Step 3: Flavoring

Stir in the vanilla extract and ground cinnamon. If you prefer a boozy twist, this is the time to add tequila or rum. Mix until fully integrated.

Step 4: Blend the Mixture

For an even smoother texture, transfer the mixture to a blender and blend for about 30 seconds. This helps to achieve a creamy consistency and incorporates air, making it light and frothy.

Step 5: Chill the Ponche Crema

Pour the Ponche Crema into a large pitcher or a decorative bowl and refrigerate for at least 2 hours, allowing the flavors to meld together. This drink is best served cold.

Step 6: Serve

When ready to serve, give the mixture a gentle stir and pour it into individual glasses. Garnish with a sprinkle of ground nutmeg and a cinnamon stick for an added festive touch.

Enjoying Ponche Crema

Ponche Crema is more than just a drink; it’s a tradition that brings families together during the holiday season. Its rich flavor and creamy texture make it a favorite among many. Pair it with some traditional Mexican pastries or a warm dessert for an irresistible complementary treat.

As you gather with friends and family, don’t forget to raise a glass of Ponche Crema to celebrate the joys of the season!