How to Make a Mexican Roasted Tomato and Jalapeño Salsa
Mexican roasted tomato and jalapeño salsa is a vibrant and flavorful addition to any meal. Whether you’re hosting a fiesta or simply enhancing your everyday tacos, this salsa brings a delightful kick and rich taste. Follow this easy recipe and impress your family and friends with authentic Mexican flavors.
Ingredients
- 4 medium-sized ripe tomatoes
- 2-3 fresh jalapeños
- 1/2 medium-sized onion
- 2 cloves of garlic
- 1/4 cup fresh cilantro
- Juice of 1 lime
- Salt, to taste
Instructions
Step 1: Prepare Your Ingredients
Start by washing the tomatoes and jalapeños thoroughly. Cut the tomatoes in half and remove the stem from the jalapeños. You can remove the seeds if you prefer a milder salsa.
Step 2: Roast the Vegetables
Preheat your oven to 425°F (220°C). Place the halved tomatoes, whole jalapeños, and unpeeled garlic cloves on a baking sheet. Roast them for about 20-25 minutes or until the tomatoes are blistered and the jalapeños are charred. This roasting process intensifies the flavors and gives the salsa a smoky touch.
Step 3: Blend the Salsa
Once the vegetables are nicely roasted, let them cool for a few minutes. Peel the garlic cloves and transfer all the roasted ingredients to a blender. Add diced onion, fresh cilantro, lime juice, and a pinch of salt.
Blend until you achieve your desired consistency; you can keep it chunky or make it smooth based on your preference.
Step 4: Taste and Adjust
Give your salsa a taste test. If you prefer more heat, you can add additional jalapeño or a pinch of cayenne pepper. Adjust the seasoning with more salt or lime juice as needed.
Step 5: Chill and Serve
For the best flavor, let the salsa chill in the refrigerator for at least 30 minutes before serving. This allows the ingredients to meld together beautifully. Serve it with tortilla chips, on tacos, or as a topping for grilled meats.
Storage Tips
Your Mexican roasted tomato and jalapeño salsa can be stored in an airtight container in the refrigerator for up to a week. The flavors will continue to develop over time, making it even more delicious!
Conclusion
This quick and authentic Mexican roasted tomato and jalapeño salsa is perfect for any occasion. With its simple ingredients and straightforward preparation, you'll have a fresh and zesty condiment that elevates any dish. Enjoy the burst of flavors and the delight it brings to your table!