Green Chile Chicken Enchiladas

Introduction: Green Chile Chicken Enchiladas are a classic Mexican dish that combines tender chicken, tangy green chilies, and creamy cheese wrapped in warm tortillas. This dish is a perfect blend of savory flavors that will delight your taste buds and leave you craving for more. Whether you are hosting a dinner party or simply looking for a comforting meal to enjoy with your family, these enchiladas are sure to be a hit. Follow this easy recipe to create a mouthwatering dish that will have everyone asking for seconds.

Ingredients: - 2 cups cooked shredded chicken - 1 can (4 oz) diced green chilies - 1 can (10 oz) green chile enchilada sauce - 1 cup shredded Monterey Jack cheese - 1 cup shredded cheddar cheese - 1/2 cup sour cream - 1/2 cup chopped fresh cilantro - 1/2 teaspoon cumin - 1/2 teaspoon garlic powder - 8 small flour tortillas - Salt and pepper to taste

Instructions: 1. Preheat your oven to 375°F (190°C) and coat a baking dish with non-stick cooking spray. 2. In a mixing bowl, combine the shredded chicken, diced green chilies, half of the green chile enchilada sauce, sour cream, cumin, garlic powder, salt, and pepper. Mix well to combine all the ingredients. 3. Take a tortilla and spoon a generous portion of the chicken mixture into the center. Roll the tortilla tightly and place it seam-side down in the prepared baking dish. Repeat with the remaining tortillas and chicken mixture. 4. Pour the remaining green chile enchilada sauce over the top of the assembled enchiladas. 5. Sprinkle the shredded Monterey Jack and cheddar cheeses over the top of the enchiladas. 6. Cover the baking dish with aluminum foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and the enchiladas are heated through. 7. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is bubbly and slightly golden. 8. Remove the enchiladas from the oven and let them cool slightly before garnishing with chopped cilantro. 9. Serve the green chile chicken enchiladas warm with your choice of sides such as rice, beans, or a fresh salad.

Conclusion: Green Chile Chicken Enchiladas are a delicious and satisfying meal that is perfect for any occasion. The combination of tender chicken, tangy green chilies, and melted cheese wrapped in warm tortillas creates a flavorful dish that everyone will love. This easy-to-follow recipe is sure to become a family favorite, so don't hesitate to give it a try and savor the delightful taste of these homemade enchiladas. Enjoy!